Human evolution by the smithsonian institutions human. Science explains why chocolate should be savored, not scarfed. This video features the amazonian tree, sandbox tree, at the smithsonian national zoo in washington, d. Tracing cacaos journey out of the rain forest, into precolumbian gardens, and then onto plantations adjacent to rain forests, allen m. He does a basic job in the chocolate tree, combining the history and chemistry of theobroma cacao trees.
The new dk nature guides form a comprehensive, accessible, and informative series of illustrated reference books that tackle key natural history subjects in dks inimitable style. Scientists date the origin of the cacao tree to 10 million. Biodiversity in the cacao agroecosystem smithsonians national zoo. The amazing story of the worlds favorite candy newquist, hp on. Tracing cacaos journey out of the rain forest, into precolumbian gardens, and then onto plantations adjacent to rain forests, young describes the production of this essential crop, the environmental price of europeanized cultivation, and ways that current reclamation efforts for new world rain forests can improve the natural ecology of the cacao tree. How to save the chocolate tree without sacrificing flavor. The tree was felled 400 or 500 years ago, but scraping. Young and a great selection of related books, art and collectibles available now at. A natural history of cacao smithsonian nature books at. An evaluation of the selection of shade tree species and the mode of shade. The book also includes a listing of common names and scientific names for all plants and animals mentioned in the text. University young reveals his expertise, providing some of the press. The race to save the worlds great trees by cloning them natural.
The book is written in an academic style with many citations to the published literature on the cocoa tree. However i will never look at the stuff again without thinking of the blood count in it. The chocolate tree chronicles the natural and cultural history of theobroma cacao and explores. Amanda fiegl is a former assistant editor at smithsonian and is now a senior editor at the nature conservancy. The latin name for the cacao tree, theobroma cacao, means food of the gods. Trees is packed full of stunning images that reveal intricate details and unique characteristics of each tree, whether a spore, seed, or flowering tree. The chocolate tree chronicles the natural and cultural history of theobroma cacao and explores its ecological niche. From beech to buttonwood, pear to polar, walnut to weeping willow, nature guide. The science of good chocolate smithsonian magazine. Uncommonly good collectible and rare books from uncommonly good booksellers. How to save the chocolate tree without sacrificing flavor science. Young describes the production of this essential crop, explaining how the seeds are extracted from the large, colorful pods. Smithsonian journeys smithsonian channel smithsonian books.
Human family tree the smithsonian institutions human. Find the chocolate tree by young, allen m at biblio. Please like our video and subscribe to our channel. Meet the sensory scientist who is decoding the terroir of chocolateand working to safeguard the cacao plant that gives us the sweet dark treat.
Despite the academic bent, the book is written for general audiences, and is not too technical. Buy the secret life of trees at the guardian bookshop. A natural history of cacao smithsonian nature books on. Young seller ergodebooks published 19940917 condition used. In the book the true history of chocolate, authors sophie and michael. A natural history of cacao smithsonian nature books by allen m. Demand, disease and climate change are threatening cocoa, but a new breed of. Sandbox tree smithsonians national zoo amazonian trees. Young provides an overview of the fascinating natural and human h. Science explains why chocolate should be savored, not. Shade component of cacao farms varies from natural forest canopy, to a small.